Dinner

Antipasti

  • Braised "Jumbo" Meatball
    plum tomato sauce, fresh mozzarella, basil    8
  • Soup
    tuscan cannellini bean, country ham, escarole    7
  • Baked Artichoke al Forno
    house-made garlic & herb cheese, late season tomato sauce    8
  • Antipasto
    soppressata, prosciutto di parma, grilled vegetables, olives, mozzarella    8
  • Bruschetta
    marinated tomatoes, asiago cheese, basil, balsamic    8
  • Brick Oven Pizzetta
    roasted garlic, taleggio cheese, truffle oil    8
  • Crispy Calamari
    shaved asparagus, meyer lemon aioli    9
  • Portabello Mushroom
    stuffed with italian sausage, herbs, spicy marinara    9

Insalate

  • Wedge Italiano
    iceberg, chopped egg, pancetta, red onions, cucumbers, tomatoes, gorgonzola dressing    8
  • Locally Grown Lettuces
    sundried tomatoes, gorgonzola, limoncello dressing    7
  • Classic Caesar
    romaine & arugula leaves, croutons, creamy garlic-parmesan dressing    8
  • Beet Salad
    arugula, goat cheese, candied walnuts, shaved red onion, chive vinaigrette    8
  • Spinach Salad
    tart apples, grapes, smoked almonds, bleu cheese, sherry dressing    7

Contorni

  • Hand-Cut Fries, Spicy Ketchup
    4
  • Fontina Polenta
    4
  • Lemon Spinach
    4
  • Broccolini and Carmelized Garlic
    4
  • Zucchini Ribbons
    4

Pizza

  • Shrimp
    goat cheese, caramelized onions, roasted tomatoes, arugula    14
  • Quattro Formaggi White Pizza
    asiago, fresh mozzarella, fontina & provolone cheeses    12
  • Margherita
    plum tomato sauce, fresh mozzarella, torn basil    11
  • Italian Sausage
    wild mushrooms, sweet peppers, italian cheeses    13
  • Classic Pepperoni
    plum tomato sauce, italian cheese    13
  • Balsamic Chicken
    pesto, roasted garlic cloves, tomatoes, house made cheese    13

Primi

  • Farfalle
    grilled chicken breast, crispy pancetta, sunflower seed pesto, parmigiano cream    15
  • Orecchiette
    sautéed shrimp, red chili, garlic, grape tomatoes, broccolini, basil    18
  • Rigatoni
    oversized veal meatballs, marinara sauce, ciabatta crostini    15
  • Baked Ziti
    meat ragout, plum tomato sauce, provolone & mozzarella cheese    15
  • Spaghetti
    pomodoro style, blistered tomatoes, toasted garlic, fresh basil    14
  • Fettuccine
    classic bolognese sauce, beef, veal, pork, plum tomatoes, herbs    15
  • Tagliatelle
    lump crab, shaved asparagus, parmigano, lemon, cream    16

Secondi

  • Grilled Shrimp
    italian sausage, sweet garlic & onions, vine ripened tomatoes, tuscan potatoes    27
  • Chicken Scaloppini Piccata
    preserved lemon, capers, italian parsley, white wine, broccolini    19
  • Steak Caccitore
    strip loin, crisped pancetta, tomatoes, marinated onions, forest mushrooms, hand-cut fries    29
  • Veal Saltimbocca
    proscuitto, sage, wilted spinach, spaghetti, marsala butter sauce    23
  • Semolina Crusted Grouper
    tomato broth, roasted corn, clams, gnocci, crispy leeks    21

Zocca's Children's Menu is a half portion for half the price
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk products may increase your risk of foodborne illness.