Dinner menu

Appetizers


Soup
italian wedding, chicken broth, meatballs, ditalini pasta, kale

7

Crispy Calamari
pepperoncini & olives, parmesan, spicy marinara

10


Antipasto
imported meats and cheeses, cured olives, grilled vegetables

12


Bruschetta
goat cheese crostini, vine ripened tomatoes, basil

9

Diver Scallops
fava pesto, cauliflower puree, pancetta crisps

11


Jumbo Crab Cakes
peach and pickled onion relish, citrus aioli 

11


Melon & Prosciutto
truffledburrata cheese, arugula, white balsamic & honey reduction

10






Salads


Locally Grown Lettuces
shaved radish, carrots & asparagus, white balsamic vinaigrette

8

Wedge Caesar
parmesan crisp, herbed croutons, creamy garlic dressing

9

Kale & Figs
gorgonzola dulce, marcona almonds, roasted shallots, white pear vinaigrette

9

Roasted Beets
whipped goat cheese, wild arugula, pistachios, lemoncello vinaigrette

9


Caprese
heirloom tomatoes, hand-pulled mozzarella, wild arugula, balsamic & fresh basil

9

Watermelon & Feta
heirloom grape tomatoes, micro greens, basil oil, balsamic reduction
9

Pizza


Margherita
house-made mozzarella, heirloom tomatoes, basil

13

Italian Sausage
roasted peppers, caramelized onions, italian cheeses

14

Spicy Shrimp
roasted garlic chips, ricotta, provolone, tomato, Italian parsley, chili flakes

14

Pepperoni
plum tomato sauce, italian cheeses

14

Prosciutto
balsamic, goat cheese spread, arugula, parmesan cheese

14




Pasta


Tagliatelle
traditional bolognese sauce, ground beef, & pork, touch of cream, parmesan

17

Fettuccine
grilled chicken, alfredo sauce, garlic, pecorino romano

18

Spaghetti
oversized meatballs, marinara sauce, house-made ricotta

17

Pappardelle
lump crab, shaved asparagus, parmigiano, lemon, cream

20


Linguini
pescatore, shrimp, scallops, clams, squid, white wine, capers, chili, parsley

22


Mac & Cheese
rock shrimp, gouda, fontina, mozzarella, crispy prosciutto

17






Entree


Stuffed Lobster Tail
lump crab, asparagus, roasted tomatoes, angel hair pasta, black garlic butter sauce

39


Diver Scallops
carrot romesco, fennel & apple slaw, cranberry chutney

34

Brick Oven Chicken
rosemary & lemon, grilled asparagus, mashed potatoes, pan jus

26

Grilled Salmon
eggplant caponata, capers, olives, chick peas, napoli sauce

28

Porcini Crusted Pork Chop
whipped potatoes, butternut squash puree, caramelized brussels sprouts

29

Beef Tips
chianti braised gnocchi, seasonal vegetables, marsala sauce

30


Tuscan Filet
beef tenderloin, asparagus, whipped potatoes, gorgonzola sauce

36


Striped Bass
marble potatoes, tomato, red onion, artichokes, lemon butter

29

Grilled Lamb Chops

rosemary potatoes, braised root vegetables, blackberry chianti reduction

37



*consuming raw or undercooked meats, poultry, seafood, shellfish,  eggs or unpasteurized milk products may increase your risk of foodborne  illness